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An invitation to travel in the Mediterranean
STARTERS
Starters to share or individually ...

38€ (2 persons)
Chicken Pastilla
A festival for the taste buds
More than a delicacy, this is a celebration! Deliciously Moroccan, this pastilla, a must at festivals and special occasions, is as inescapable as it is pleasing. Swinging from sweet to savoury between each mouthful, this warm and hearty starter is a delight to taste buds with its lightly layered pastilla pastry, its chicken stuffing, eggs, onions and spices without forgetting the subtle mix of cinnamon almonds: subtle but oh how necessary! Whatever the occasion, the Pastilla will always make it better.
More than a delicacy, this is a celebration! Deliciously Moroccan, this pastilla, a must at festivals and special occasions, is as inescapable as it is pleasing. Swinging from sweet to savoury between each mouthful, this warm and hearty starter is a delight to taste buds with its lightly layered pastilla pastry, its chicken stuffing, eggs, onions and spices without forgetting the subtle mix of cinnamon almonds: subtle but oh how necessary! Whatever the occasion, the Pastilla will always make it better.
Mechouia salad19€
Peppers, tomatoes, garlic and olive oil
Zaalouk19€
Aubergines, tomatoes, fresh coriander, lemon
Cheese briouattes19€
Chicken briouattes19€
MEDITERRANEAN STARTERS
Hoummous19€
Tzatziki19€
Stracciatella, cherry tomatoes24€
Olive oil served with grilled bread pita
Sea bream ceviche28€
Fresh coriander, mint flavoured oil and lemon juice
Fig carpaccio28€
Feta, fig chutney with Penja pepper, thyme honey and olive oil
Mediterranean beef carpaccio36€
Prepared in front of the client
Crispy courgette28€
Polenta, ricotta, crunchy herbs, garlic yogurt and fig chutney
Grilled and roasted aubergin32€
As Baba Guanousch, pomegranate, grilled chickpeas with paprika, stacciatella, feta cheese and crackers (to share)
Barbecue pita bread4€
Caviar supplement25€/10grs
Oscietre
MAIN COURSES
An invitation to travel...
COUSCOUS
Lamb couscous
40€
Beef meatball couscous
36€
Merguez (spicy sausage) couscous38€
Royal couscous55€
Meatballs, merguez, chicken skewers, lamb
Lamb cutlet couscous 45€
Chicken skewer couscous37€
Beef skewers couscous42€
Vegetable couscous35€
Vegetarian couscous35€
TAJINES
Kefta tajine 38€
Beef meatballs tajine with egg
Chicken tajine39€
Lemon confit and olives
Lamb tajine40€
Prunes and almonds

45€
Mourouzia
An age-old delight
A tale of Arabian nights to savour. This ancient recipe has surprised and delighted for centuries. To bring this tradition to life you need time. A generous lamb shank simmered for four hours and perfumed with ras el hanout, a subtle homemade mix of typically North African spices. Refined, generous and exotic the mourouzia will continue to enchant the palate for centuries to come.
A tale of Arabian nights to savour. This ancient recipe has surprised and delighted for centuries. To bring this tradition to life you need time. A generous lamb shank simmered for four hours and perfumed with ras el hanout, a subtle homemade mix of typically North African spices. Refined, generous and exotic the mourouzia will continue to enchant the palate for centuries to come.
FOR TWO PEOPLE

130€
Mechoui couscous
A king on every table
First there's a tender shoulder of lamb, chosen with care, steamed and roasted the oven until the meat is soft and tender, but crispy on the outside. Then comes a soft and comfortable bed on which the meat rests, made of light and fluffy couscous, the customary vegetables, chick peas and sultanas. A classic recipe that surprises with its indulgence and conviviality.
First there's a tender shoulder of lamb, chosen with care, steamed and roasted the oven until the meat is soft and tender, but crispy on the outside. Then comes a soft and comfortable bed on which the meat rests, made of light and fluffy couscous, the customary vegetables, chick peas and sultanas. A classic recipe that surprises with its indulgence and conviviality.
Rack of lamb couscous to share120€
(3 people)
OUR CLASSICS THIS SUMMER
DISHES WITH CHOICE OF SIDE DISH
Grilled octopus45€
And orange braised fennel
Baked cod fish42€
With cumin, virgin sauce and Bufflone milk
Grilled king prawn45€
With Chermoula sauce (persil, coriander, olive oil, garlic)
Beef ribs38€
Braised smoked and sweetened
Mediterranean beef carpaccio36€
Prepared in front of the client
SIDE DISHES 10€
Grilled potatoes, garlic cream
Roasted Young carrots with cumin, pine nut , harissa oil, labne with confit lemon
Roasted Tender stem brocoli, crushed burrata, pine nuts and nuts
Roasted cauliflower with smoked paprika, herbed bean butter, spicy tahini cream and Brussels sprout petals
Sucrine salad with citrused « vinaigrette »
Roasted Young carrots with cumin, pine nut , harissa oil, labne with confit lemon
Roasted Tender stem brocoli, crushed burrata, pine nuts and nuts
Roasted cauliflower with smoked paprika, herbed bean butter, spicy tahini cream and Brussels sprout petals
Sucrine salad with citrused « vinaigrette »
FOR CAVIAR LOVERS ...

195€ /50gr - 490€ /125gr
Caviar Krystal, Maison Kaviary
A harmony of flavors
Exceptional caviar, golden blinis, aromatic lukewarm potatoes, and Greek yogurt infused with Oriental notes.
Exceptional caviar, golden blinis, aromatic lukewarm potatoes, and Greek yogurt infused with Oriental notes.
FOR THE YOUNG SHOOTS
Jules' l'il couscous19€
With beef meatballs
Chicken skewer’s couscous19€
(1 piece)
ARABIAN DELICACIES
Orange salad17€
Datte, fresh mint, orange blossom and cinnamon syrup
Plaisir gourmand18€
Chocolat-banane, chocolate mousse, banana sorbet, pecans, caramel, praline crunch
Délice d’orient18€
Dacquoise cookie, atcha cream, pistachio, almond, gazelle horn ice cream, orange supreme
El Mexicano,22€
Mandarin sorbet with tequila
Lime and vodka colonel18€
TO SHARE WHILST STILL CHATTING...

15€ (5 pieces) - 30€ (10 pieces)
Moroccan pastries
A smooth ending
Do we really need to introduce them? Gazelle horns, almond cigars, almond briouattes so many ways to share the end of the meal on a soft and sugary note. Traditional Moroccan cakes, always scrumptious as they are always homemade.
Do we really need to introduce them? Gazelle horns, almond cigars, almond briouattes so many ways to share the end of the meal on a soft and sugary note. Traditional Moroccan cakes, always scrumptious as they are always homemade.

38€
Floating island
with orage blossom and grilled almonds
The orient dressed in white
Here's a tasty and light epilogue. The traditional 'ile flottante' (an island of meringue in a creamy vanilla sauce) that seduces and transports us, perfumed with orange blossom and covered with grilled almonds giving it a unique oriental touch. The best way to end a delicious meal, on a cloud.
The orient dressed in white
Here's a tasty and light epilogue. The traditional 'ile flottante' (an island of meringue in a creamy vanilla sauce) that seduces and transports us, perfumed with orange blossom and covered with grilled almonds giving it a unique oriental touch. The best way to end a delicious meal, on a cloud.
Iced delight29€
Fior di latte ice cream, roasted almonds and hazelnuts, caramel and crispy brick tile (2 people)
Big cookie to share36€
(2 or 3 people)
EVENING TEAS
Fresh mint tea6€
Fresh mint infusion4€
Moroccan verbena4€
Coffee4€
Double coffee, cappuccino, coffee cream8€